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Modern Coq au Vin

From French Classics

Description

White-tablecloth restaurants have hijacked this simple chicken and wine stew, making it a fussy, time-consuming affair. Could we return this dish to its humble roots?

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Modern Coq au VinFrom the EpisodeFrench Classics

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Season 8, Ep. 818
French ClassicsSeason 8, Ep. 818

Coq au vin’s appeal is timeless, but its preparation can be intimidating for the home cook. We set out to make this dish a little less overwhelming—but just as delicious as we remembered. We also simp...

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More Clips From This Episode

  • Modern Coq au Vin
    Modern Coq au Vin

    White-tablecloth restaurants have hijacked this simple chicken and wine stew, making it a fussy, time-consuming affair. Could we return this dish to its humble roots?

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