You can now find both domestic and foreign-grown basmati rice—can the American versions hold up to the Indian?
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More Clips From This Episode
- Basmati Rice
You can now find both domestic and foreign-grown basmati rice—can the American versions hold up to the Indian?
- Grill-Roasted Cornish Game Hens on a Charcoal Grill
These birds provide crisp skin and delicate meat and are an elegant alternative to chicken.
- Rice Salad with Oranges, Olives, and Almonds
For light, fluffy, separate rice that doesn’t turn sticky as it cools, toast it, then cook it with the "pasta" method. To avoid a mushy salad, spread the rice out to cool.
- Chimney Starters
A chimney starter is the safest, most effective way to start a charcoal fire. We rounded up several models to see which ones worked best.
