When local berries are in season, we like to showcase them in simple desserts. Two simple showcases for fresh summer berries.
We especially like to use summer berries in a no-bake pie. Unfortunately, most recipes are nothing more than berries suspended in gelatin, with a spray from a can of “whipped’’ cream as a garnish. We ...
No-bake berry pies often turn out soupy, chewy, or tasteless. Could we make a pie with great texture and flavor--and still keep it simple?
With fresh, slightly warmed berries, and a delicate, caramelized sugar crust, this dessert is a simple summertime pleasure.
© 2020 America's Test Kitchen. All rights reserved.
Learn real cooking skills from your favorite food experts
The iconic magazine that investigates how and why recipes work
American classics, everyday favorites, and the stories behind them
Experts teach 200+ online courses for home cooks at every skill level
Kid tested, kid approved: Welcome to America’s Test Kitchen for the next generation