We perfect two roadside classics: chicken-fried steak and coconut cream pie. Truckers often know where to find the best home cooking.
Truckers often know where to find the best home-style cooking. After long days on the road, most would rather tuck into real food, prepared from scratch, than the prefab fast-food fare. And what could...
Chicken fried steaks are thin cutlets of beef that
have been breaded and fried until crisp and golden
brown. The creamy gravy that accompanies the
steaks should be well seasoned and not too thick.
Most coconut cream pies are no more than coconut-dusted vanilla cream pies. Others use artificial flavoring and taste like suntan lotion. We wanted honest coconut flavor.
Can store-bought crusts hold a candle to homemade?
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