Two desserts that pull out all the stops yet are easy to prepare.
When entertaining, we like desserts that look more complicated to prepare than they really are. A chocolate mousse cake requires a minimum of ingredients and comes together in minutes, but it is sure ...
We wanted to see if all the fuss over premium chocolates is based on quality or hype.
This dessert, an American take on the classic Bavarian cream, runs the gamut from rubbery orb to lemony foam. The perfect version, however, is a divine marriage of custard and soufflé.
Chocolate mousse cake runs the gamut from fluffy, insubstantial layer cake to dense-as-a-brick, and fudge-like slab. Could we make one that maintained the qualities of a perfect chocolate mousse--rich...
© 2020 America's Test Kitchen. All rights reserved.
Learn real cooking skills from your favorite food experts
The iconic magazine that investigates how and why recipes work
American classics, everyday favorites, and the stories behind them
Experts teach 200+ online courses for home cooks at every skill level
Kid tested, kid approved: Welcome to America’s Test Kitchen for the next generation