A Spanish classic: saffron rice loaded with seafood, meat, and vegetables.
One of our favorite Spanish dishes is paella, a saffron-spiced rice dish. But with a lengthy ingredient list including six kinds of seafood, three meats, and seven vegetables, the shopping alone can g...
Traditionalists prefer paella pans over Dutch-ovens, but how much should tradition cost?
The best sangria is based on cheap wine and uses oranges and lemons as the only fruit.
Paella can be a big hit at restaurants but an
unwieldy production at home. Could we re-create
this Spanish classic in two hours without using
any fancy equipment?
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