This Italian loaf boasts a crisp, flavorful crust and a chewy, open crumb—in the hands of a master. Where does that leave the rest of us?
Our ciabatta boasts a crisp crust and chewy, open crumb. Our quick tomato sauce is packed with flavor. Cook some pasta and serve up an authentic Italian meal.
The best way to remove sticky, soft dough or runny batter from a bowl is with this hand-held spatula that fits between your palm and fingers.
Is it possible to transform canned tomatoes into a bright, fresh-tasting sauce?
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