Test cook Julia Collin Davison uncovers the secrets
to Julia Child’s Thanksgiving Turkey and serves it with
a perfect recipe for Roasted Root Vegetables. Then,
gadget expert Lisa McManus revie...
Flipping a roasting turkey has never been so easy.
How do you get five different vegetables to cook simultaneously in the same pan and all come out perfectly? The solution starts with the right cuts.
Julia broke apart turkeys in pursuit of quick and even cooking, effortless carving—and stuffing that tastes of the bird. We put our own spin on her approach.
© 2020 America's Test Kitchen. All rights reserved.
Learn real cooking skills from your favorite food experts
The iconic magazine that investigates how and why recipes work
American classics, everyday favorites, and the stories behind them
Experts teach 200+ online courses for home cooks at every skill level
Kid tested, kid approved: Welcome to America’s Test Kitchen for the next generation