The idea—barbecued chicken straight from your oven—is a great one. Unfortunately, the real thing is dry and tough, with a tasteless, baked-on sauce. Could we save this recipe?
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More Clips From This Episode
- Microwave Popcorn
Americans spend over $1 billion annually on unpopped popcorn kernels. Is there a brand of microwave popcorn that can come close to homemade popcorn?
- Testing Food Stain Cleaners
Food-stained clothing is a fact of life—so what really works to restore clean clothes?
- Classic Macaroni and Cheese
Neither dull nor excessively rich, macaroni and cheese should please a multitude of palates. Could we find a simple way to make this dish appealing to adults and kids alike?
- Sweet and Tangy Oven-Barbecued Chicken
The idea—barbecued chicken straight from your oven—is a great one. Unfortunately, the real thing is dry and tough, with a tasteless, baked-on sauce. Could we save this recipe?
